Synopsis
Kulva, whose arm was cut off by strangers who broke into the house one night in her sleep, siblings Cuma and Abdurrahim, who could not go to school for fear of being kidnapped, Fatuma, who had no opportunity to find a job, and dozens of children who were forced to live in a camp to survive... What they all have in common is that they are albinos. And a Turkish woman who opens her arms and her heart to all albinos and keeps them alive."
Show Info
Director
Ebru Erke
She graduated from Ege University, Department of Food Engineering. She attended laboratory studies on nutrition at the Food Engineering Department of the University of Giessen, Germany, with a scholarship he received, for a semester. After her graduation, she studied different world cuisines for two years. She has been producing and presenting documentaries for BEIN Media in different parts of the world for eight years. These documentaries are shown in Turkey as well as in the countries in the Middle East where Bein Media broadcasts. She has books called Breakfast and Tea. She has water, tea, olive oil and honey tasting expertise certificates. She is the project coordinator of the book TURKISH CUISINE, published by the Ministry of Culture and Tourism under the auspices of the Presidency of the Republic of Turkey. She is currently the Editor-in-Chief of Food and Travel magazine and a columnist in Hürriyet Newspaper and Daily News.